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Sanukiya Chicken's Four Heavenly Kings!
680 yen/980 yen (tax included)
This is grilled chicken topped with our homemade fermented seasoning, "hishio sauce."Our restaurant uses two types of homemade soy sauce: dark soy sauce from Fujitaka Soy Sauce's Takahara branch in Kagawa Prefecture, and tamari soy sauce.No need for marinade, just eat it as is after it's cooked.
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Yakiniku also available!
780 yen (tax included) ~
Kagawa's specialty hishio-yaki and other chicken and pork yakiniku dishes are also very popular! Whether it's for large parties or families, you can enjoy our very popular yakiniku with a drink in Sanukiya's proud space.
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Hishi udon
880 yen(Tax included)
Hishi udon is a beloved local delicacy on Shodoshima Island in Kagawa Prefecture. It is a cold udon noodle dish topped with meat miso made with homemade hishio soy sauce.Enjoy the crispness of the vegetables and the spicy kick. Mix the soy sauce well with the noodles and enjoy.
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Excellent dishes made with homemade sauce!
At our store, we prepare two types of soy sauce: dark soy sauce and tamari soy sauce.Please enjoy the exquisite dishes made with each of these soy sauces.Since soy sauce is a fermented seasoning, it is also effective for improving your intestinal environment and beauty!
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The four kings of chicken!
These are our four most popular chicken dishes, made in keeping with Kagawa Prefecture's culture of eating a lot of chicken and finished with carefully selected seasonings from Kagawa Prefecture.
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Young Chicken Hishioyaki (Regular/Large)
680 yen/980 yen (tax included)
Topped with our homemade, rich hishio sauce.Hishio is a fermented seasoning made by soaking soybean malt and barley malt in soy sauce and fermenting it.Our restaurant uses two types of homemade soy sauce: dark soy sauce from Fujitaka Soy Sauce, Takahara Honten, Kagawa Prefecture, and tamari soy sauce.The specialty, "Hishioyaki," is grilled chicken coated in a special sauce made with dark soy sauce.Please try it.
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Boiled chicken liver
580 yen(Tax included)
Made with Fujitaka soy sauce from Kagawa Prefecture. Chicken liver cooked at low temperature is tender and not dry.[Fujitaka Soy Sauce] Founded in 1893, Fujitaka continues to evolve with the times while preserving its traditions.Creating a food culture in the local community through soy sauce, an essential part of daily life.
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Teshima salt fried chicken 3/5 pieces
580 yen/880 yen (tax included)
Uses solar-dried salt from Teshima We use completely solar-dried salt that is made by capturing the entirety of the sea off Teshima, Kagawa Prefecture, created by the sun and wind.Teshima Sun-dried Salt Farm Deep-fried twice to keep it moist and juicy.
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Kanzakiya Chicken Tempura Nanban
¥ 680(Tax included)
Even though it's chicken breast, it's moist and tender.There's a secret to their special pink tartar sauce! [Kanzakiya Yoshino Co., Ltd.] Busshozan-cho, Takamatsu City, Kagawa Prefecture "Yoshino Vinegar" has been loved since its founding in 1789.Please enjoy this excellent product, made with traditional rice vinegar that is slowly fermented and aged in large cedar barrels wrapped in ivy.
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Garlic from parent chicken (regular/large)
580 yen/880 yen (tax included)
The epitome of Kagawa Prefecture's chicken-eating culture! The meat of parent chickens is tough, but the more you chew it, the more addictive it becomes.It is traditional to eat chicken on the bone, but we cut it into bite-sized pieces to make it easier to eat.
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Hormone (miso sauce) Regular/Large
680 yen/980 yen (tax included)
Hormones marinated in a spicy sauce.There's a mixture of different parts.
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Sashimi
¥ 420(Tax included)
Please enjoy three freshly grilled Shishamo fish.
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A blouse
¥ 680(Tax included)
Please lightly roast it in a roaster and enjoy.
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Wiener
480 yen(Tax included)
6 pork sausages.It's popular with kids!
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Grilled Tentacles
480 yen(Tax included)
Freshly grilled squid tentacles with shichimi mayonnaise!
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Grilled rice balls
150 yen(Tax included)
Grilled rice balls mixed with fish powder and pickled vegetables.The texture of the pickled vegetables adds an accent to the flavors of soy sauce and seafood!
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Steamed chicken with plum and cartilage
580 yen(Tax included)
Steamed chicken is tossed in plum cartilage, which has an addictive crunchy texture.Refreshing with a hint of wasabi and plum.
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Pickled Chinese yam
480 yen(Tax included)
A snack made from yam marinated in slightly sweet tamari soy sauce.
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Sanukiya salad
¥ 720(Tax included)
A choregi-style salad of tofu and steamed chicken topped with fried udon noodles.You can also reduce the serving size to one.
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Caesar salad
880 yen(Tax included)
A simple Caesar salad topped with a soft-boiled egg.The crispy grilled cheese adds an accent.You can also reduce the serving size to one.
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Homemade soy sauce and miso fried tofu
¥ 680(Tax included)
The crispy fried tofu and homemade meat miso made with tamari soy sauce go perfectly together.
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Addictive fried Yagen cartilage
480 yen(Tax included)
Deep fried Yagen fish marinated in a sweet and spicy sauce.This is addictive.
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Olive pork stew
¥ 780(Tax included)
It was simmered slowly until it became soft and creamy.The sweet sauce is also delicious!
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Rolled egg with Sanuki dashi stock
¥ 680(Tax included)
It will take some time to roll it after you place your order.This fluffy rolled omelet is overflowing with the aroma of dashi stock.You can add toppings like mentaiko, cheese, shirasu (whitebait), and minced chicken!
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Minced Chicken Croquette
380 yen(Tax included)
A simple croquette made with slightly sweet minced chicken.
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Ham cutlets
¥ 420(Tax included)
A thick ham cutlet.With Worcestershire sauce, mustard, mayonnaise and more!
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French fries
580 yen(Tax included)
Everyone loves French fries.Large sizes are also available.+300 yen (tax included)
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Chikuwa Isobe fried
480 yen(Tax included)
Bite-sized chikuwa fishcake is deep-fried with seaweed and flavored with green laver.
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Deep-fried lotus root and shrimp meatballs
¥ 680(Tax included)
Minced pork is luxuriously mixed with plump shrimp!
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quail acorn
300 yen(Tax included)
Quail eggs marinated in soy sauce.It is named after its resemblance to an acorn.
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Regular potato salad
300 yen(Tax included)
It's just a regular potato salad with onions and cucumbers, but sometimes it has something else in it.
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Homemade MoroQ
300 yen(Tax included)
Moro Q is served with homemade, slightly sweet miso.
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Shippoku and burdock tempura udon
1000 yen(Tax included)
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Shippoku and Chikuwa Tempura Udon
1000 yen(Tax included)
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Shippoku Chicken Tempura Udon
¥ 1020(Tax included)
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Shippoku Udon
¥ 780(Tax included)
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Pork and meat topping
880 yen(Tax included)
cold
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Udon noodles
500 yen(Tax included)
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Tanuki udon
¥ 520(Tax included)
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Kitsune Udon
¥ 640(Tax included)
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Chicken Tempura Udon
¥ 760(Tax included)
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Chikuwa tempura udon
¥ 740(Tax included)
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Burdock Tempura Udon
¥ 740(Tax included)
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Hishi udon
880 yen(Tax included)
Mix the spicy sauce with sweet meat miso and crunchy vegetables and enjoy!
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Chicken tempura with soy sauce
¥ 820(Tax included)
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Zaru udon
580 yen(Tax included)
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Tempura and Zaru
1260 yen(Tax included)
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Pork and chicken tempura topping
900 yen(Tax included)
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Bukkake
580 yen(Tax included)
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Chikuwa tempura topping
800 yen(Tax included)
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Small bowl set
880 yen(Tax included)
A set of four small bowls to choose from and half a bowl of udon.You can choose to have your udon hot or cold.
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Full set
1160 jpy(Tax included)
A set of four small bowls to choose from and one bowl of udon.You can choose to have your udon hot or cold.
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Shippoku small bowl set
¥ 1080(Tax included)
A set of four small bowls to choose from and half a bowl of shippoku udon.Udon can also be served in one bowl.
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Tendon set
1480 yen(Tax included)
A hearty tempura bowl and half a bowl of udon noodles set.The udon can also be changed to shippoku udon.
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Hishio Pudding
480 yen(Tax included)
A sweet, carefully crafted pudding made with soy sauce from Kagawa Prefecture.
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It's conveniently located just a 1-minute walk from the north exit of Sagaminono Station on the Sotetsu Main Line. There are 6 tables that seat 4 people, where you can sit without taking off your shoes.It can be used for a variety of occasions, including banquets for small groups and quick drinks after work.
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We have three comfortable tatami rooms with sunken kotatsu tables that seat six people and offer ample leg room.By removing the partitions, we can accommodate large parties. These seats are perfect for company parties, reunions, club drinking parties, etc.
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Some seats do not have a roaster, so you cannot eat yakiniku, but we do have a wide variety of a la carte dishes available. In addition, there are tables equipped with comfortable sofas, so it is recommended for solo diners who want to have a quick drink and a quick meal, or for a date!
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Directly connected to the station, it's extremely accessible! Come and enjoy the flavors of Sanuki!
It's located on the second floor of Sagaminono Sotetsu Life, which is directly connected to Sagaminono Station on the Sotetsu Main Line, making it extremely accessible! We have seats available to suit any number of people.We are proud of our specialty "Hishioyaki" which is grilled right in front of you on a yakiniku roaster at your seat! Please feel free to drop by for anything from lunch to banquets.
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For banquets, we recommend the sunken kotatsu seats, which can be used like private rooms.
The restaurant's sunken kotatsu tables can be used as private rooms and can accommodate 4 to 6 people, and can be connected to the next room for large parties of up to 20 people! Large parties are also welcome! We welcome everything from casual evening drinks to large parties. Please enjoy our delicious chicken dishes and alcohol to your heart's content!
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Table 4Person(s) × 6
There are six convenient tables available for 2 to 4 people.We can accommodate small groups, so it's perfect for small group drinking parties or girls' get-togethers.You can easily grab your own bottled beer from the display case in the center of the store, so it's perfect for a drinking party!
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Table 2Person(s) × 4
We have four tables that can seat one or two people! Because there are no ventilation fans in the seating area, we are unable to serve grilled meat such as hishioyaki, but we are happy to accommodate those who wish to simply dine on light udon noodles.Please feel free to drop by for lunch or after work!
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Low tables with holes in the floor for legroom6Person(s) × 3
The sunken kotatsu seats, which can seat 4 to 6 people, allow you to enjoy your meal in a semi-private space! If you connect the seats next to each other, you can accommodate large parties of up to 20 people.These seats are perfect for various parties such as girls' parties and company parties! Please feel free to contact the store regarding the number of people, etc.
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Conveniently located, just a one-minute walk from the north exit of Sagaminono Station on the Sotetsu Main Line! Look for the signs "Udon" and "Hishioyaki"!
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The large sign outside the store says "Shippoku Udon," a local dish made with lots of vegetables, similar to "Kenchin Udon" in the Kanto region!
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Even before you enter the restaurant, the atmosphere builds up anticipation for the taste of Sanuki! We will introduce you to the charm of Kagawa Prefecture's food culture through our cuisine.
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Daytime only, evening parties welcome!
It's perfect for set lunches on weekdays and as a bar in the evening for parties! It's open all day on weekends and holidays, so you can come here for a drink during the day!
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A wide variety of menu items
In addition to the Kagawa specialties that the owner is proud of, we also offer a number of exquisite dishes that can only be found at an izakaya. Please feel free to use it as a banquet hall.
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Enjoy Kagawa's udon izakaya
We offer exquisite dishes made with carefully selected ingredients, including Sanuki udon noodles, homemade soy sauce, soy sauce, salt, and vinegar from Kagawa Prefecture.
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All-you-can-drink courses available
We have two types of 2-hour all-you-can-drink courses for parties. We have about 30 types of drinks available, including shochu and lemon sour.
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Large banquets also available
We can hold large parties with up to 20 people, connecting the tables! Please enjoy delicious food and drinks.
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All-you-can-drink for 1 hour available on the day
If you want to have a quick drink before your meeting time, this is a must-see! We have an all-you-can-drink plan available for use on the day!
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A large bottle of Sapporo Akaboshi!
We have large bottles of Sapporo Akaboshi beer available for 500 yen each.Please help yourself from the display case in the center of the store.
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Local sake from Kagawa Prefecture!
We stock several types of sake from Kawatsuru Sake Brewery, a local sake from Kagawa Prefecture.From high-quality local sake, to pure rice sake that goes great with udon, to that sake that goes perfectly with hishioyaki!!
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Various Sanuki udon noodles
During weekday lunch hours, the restaurant mainly serves udon noodles.From 11:00 to 14:00! On weekends and holidays, from 11:00 to 21:00!
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Lunch-only small bowl set!
Between 11:00 and 14:00, you can order a set of your choice of udon noodles and a small bowl of rice.Please choose from beef bowl, oyakodon, tempura bowl, or kakiage bowl.